Accor: Temporary Part-Time In Room Dining Coordinator — Boston, MA, United States

About Accor

Accor operates in hospitality through hotels, restaurants and lifestyle destinations. Its employer material describes a collection of brands with different identities and a common focus on guest experiences. The business therefore brings together the service and operational functions needed to run hospitality venues, rather than offering one uniform hotel product. Its recruitment introduction emphasises opportunities across professions within hotels and other hospitality settings, reflecting the range of work involved in delivering those experiences.

The position and its setting

Accor lists Temporary Part-Time In Room Dining Coordinator in Boston, MA, United States, under reference REF123502N. The details below separate the work described by the employer from essential conditions, preferred experience and practical preparation advice.

• Employment type: Full-time
• Employer listing date: 23 October 2026
• Brands: AccorHotel

Responsibilities and work described

• As the temporary Part-Time In-Room Dining Coordinator at Fairmont Copley Plaza, you are the first point of contact in the in-room dining guest experience
• You play a vital role in creating a welcoming, personalized, and seamless experience from the very first interaction
• Through professional telephone etiquette, attentive listening, and a genuine commitment to hospitality, you will assist guests with inquiries, take and coordinate orders, and ensure each guest feels welcomed and well cared for
• In this role, you are responsible for confidently representing the culinary offerings available through the In-Room Dining menu
• You are expected to develop a understanding of the menu, including available selections, ingredients, and special requests like allergens, to help guests make informed dining choices
• By communicating effectively with the culinary and service teams, maintaining accuracy in order entry, and anticipating guest needs, you will help deliver the service standards associated with Fairmont Copley Plaza
• Your attention to detail, knowledge of our offerings, and ability to anticipate and respond to guest needs are essential to ensuring a positive and memorable dining experience for every guest
• Please note: This is a temporary, six-month position, with the possibility of consideration for a permanent position in another role based on performance, business needs, and available opportunities
• Hourly Starting Rate is $29.25 per hour

Essential requirements and candidate background

• Verbal communication, telephone etiquette, and interpersonal skills
• Knowledge: food allergens and dietary restrictions, with the ability to communicate guest requests accurately and follow established food safety procedures
• Communicate effectively with guests and colleagues across multiple departments
• Highly responsible, reliable, and adaptable to changing operational requirements
• Flexibility to work shifts, weekends, holidays, and other schedules as required by hotel operations

Experience and professional background

• Previous experience in hotel operations, food and beverage, guest services, or a similar coordinator role is preferred

Preferred experience and additional strengths

• Computer proficiency and familiarity with point-of-sale systems preferred

Location, schedule and contract conditions

For this overseas or regional listing, confirm work authorisation and any location restrictions with the employer. The location does not establish visa sponsorship or permission to work remotely from India.

• Work arrangement: On-site
• Advertised location: Boston, MA, United States

Pay and application dates

A verified salary figure is not established in this article. An online estimate for another Temporary Part-Time In Room Dining Coordinator vacancy is not an offer for reference REF123502N; use the employer’s own pay disclosure and recruitment communication.

A closing date is not confirmed in this article. Check the current employer page before submitting: an undated posting can change or be withdrawn.

How to apply to Accor

Applications follow the official employer page linked below.

Open the official Accor posting below and match the title and reference REF123502N.

Compare your qualifications and experience with the essential conditions for the Boston, MA, United States position, then read the preferred criteria separately.

Prepare an accurate CV and the supporting items requested in that employer’s application. Provide only information and documents you are authorised to share.

Use the employer’s application option, complete the required fields and review the submission. Retain the acknowledgement when one is provided. Job Alerts World does not receive the application.

Practical preparation: hospitality

Hospitality examples should identify the department, guest-service context and responsibilities you held. Explain how standards, handovers and service issues were handled in actual work.

Relevant skills

• hospitality
• culinary operations
• guest services
• menu planning
• food safety
• food and beverage
• communication